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California Spearfishing Talk here about spearfishing on California's Pacific Coast, and post those reports and photos! |
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02-15-2011, 10:38 PM | #1 |
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Join Date: Dec 2007
Location: Anaheim Hills
Age: 30
Posts: 1,291
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Ultimate Ceviche
Meats: 1 lb. Calico bass, 2 lb. Sheephead, 1/2 octopus, 10 scallops, 1 lb. shrimp. (Boiled the shrimp and octopus)
Juices: Tangerine, orange, lime, lemon. Vegetables: Onion, cilantro, tomatoes, pasillo chili, red bell pepper, green bell pepper, yellow bell pepper, tomatillo, cucumber, mango. Sauces/spices: Garlic salt, sea salt, pepper, ketchup, tapatio. Last edited by Dawn Patrol; 02-15-2011 at 10:56 PM. |
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